Date du document : 15/04/2024
Date de mise en ligne : 26/06/2024
Cholera is an infection that is transmitted exclusively via the digestive tract, through contaminated water or food, or after direct contact with a patient (including one who has recently died of the infection), and can be rapidly fatal through dehydration in the most severe forms.
Against the backdrop of an epidemic in the Comoros archipelago and the recent occurrence of cases on the island of Mayotte, the High Council for Public Health (HCSP) is issuing recommendations for vaccinations and safe funeral operations, taking into account local constraints, in order to control the risk of an epidemic in Mayotte.
The HCSP recommends a three-stage vaccination strategy, depending on the epidemiology, combining early vaccination of first-line and then second-line healthcare workers and case-by-case vaccination of patients’ families and relatives, within the home or for those highly exposed to the same risks (sharing latrines, water supplies, etc.). Such strategy uses the 2 types of vaccine depending on the targets.
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